September 30, 2008, Field Work
As we take turns watching the condors and brewing mate, we have time to talk about the challenges of the project. We rehash the series of events that lead to bringing 26 back into captivity and hypothesis about ways to make releasing captive bred condors into the wild more efficient. The crew here has been impressed with the system of scales and cameras we use in California to track the weights of condors in the field. With known weights of these birds it can be easier to assess their health and help to make
When I ask the field crew what aspect of the project they feel is important, they all say “Education.” Here in Argentina, as in California, there are practices that unintentionally affect the condors and other non-target species. Local rancher use highly toxic poisons to control predator population. Unfortunately condors have fed on these laced carcasses and died. It is the same story in California, where we use rifles and, typically, lead ammunition to control predators. Condors feeding on these carcasses risk possible lead poisoning. The crew here talks about educational trips to local schools were they discuss the biology and cultural aspects of the Andean Condor with the students. They also discuss captive breeding efforts and threats to condors in the wild. In addition to this the crew travels through the area talking and working with ranchers to find alternative methods to reduce risks to non-target species. Again, I am amazed to hear how similar these efforts are to our efforts in California and how the crew here accomplishes all of this work. It definitely gives me an appreciation for the crew and resources we have at Pinnacles.
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